The finest chocolate melting, tempering, coating & decorating equipment from Hilliard's Chocolate System


Hilliard's provide the finest in machinery for chocolate candy producers made in the USA - tempering melters of several capacities, hand coaters, complete coating systems, and cooling cabinets - for the novice or experienced chocolate maker - to provide a complete range of capabilities.

Our systems are designed to offer it all - efficient operations, fast start up and easy clean-up, quick changeover from one batch to another, all combined with an attractive styling and sanitary design.

Hilliard's chocolate processing equipment. Engineered for excellence and built to last - they'll give you more efficiency, more product for your money.

Whats new at Hilliard's Chocolate Systems?


Hilliard's Upcoming Events

Visit us at the Retail Confectioners International Annual Convention

June 12th-16thThe Westin Lombard Yorktown Center, 70 Yorktown Center, Lombard, Illinois  60148

 

Tired of problems with your Compound Coating?

We can convert your non-tempering bottomer into a tempering bottomer. Give us a call today and we can work up a quote for you.